Tag: food, IJN, recipe, rosh hashanah
Rosh Hashanah Foods: Peach shortcake
Rocky Mountain JewAug 23, 2013
The days are still long. The sun is still bright. Yet Rosh Hashanah is rapidly approaching. Menu confusion, anyone? How do the traditional carrots, beets and red wine...
Thanksgiving menu
Rocky Mountain JewNov 20, 2012
The biggest meal of the year is just two days away – do you know what you’re cooking? If you looking for some inspiration, check out our menu that combines...
Autumnal Sukkot dinner menu
Rocky Mountain JewSep 28, 2012
Inspired by the recipes we’ve tested and the many others that have appeared over the past three IJNs, we decided to compose a Sukkot menu full of autumnal...
Exotic noodle (pudding) kugel
Rocky Mountain JewSep 12, 2012
We’ve temporarily moved on from the “divas” (don’t worry, we’ll be back with Jamie Geller next week) and decided to go for the fourth cook...
Three Divas: Fishbein’s pasta
Rocky Mountain JewSep 09, 2012
As promised Friday, we’re back with our second recipe from the IJN’s High Holiday Foods Supplement, this one from “diva” Susie Fishbein, a kosher...
Three Divas: first course, Helen Nash
Rocky Mountain JewSep 07, 2012
It’s that time of year again, when we our test kitchen flows with autumnal ingredients, our sink overflows with pots and baking pans, and our oven produces all...
Not your regular dogs
Rocky Mountain JewJun 28, 2012
Just in time for Independence Day celebrations, we came across a tasty article the other day from The Forward, all about kosher hot dogs. These go way beyond the classic...
A tart but sweet Shavuot
Rocky Mountain JewMay 25, 2012
We couldn’t let Shavuot come and go without sharing with you our favorite cheesecake recipes. Despite everything we’ve written about going savory or, the...
Spice and spirit
Rocky Mountain JewMay 18, 2012
For those of you for whom Shabbat is not Shabbat without chicken soup, Passover not Passover without matzah balls, and Shavuot not Shavuot without cheesecake,...
Healthy Passover – an oxymoron?
Shana GoldbergApr 20, 2012
Is it possible to end Passover feeling like anything other than a round matzah ball? I was amazed this year to hear how many eggs people were ordering (up to […]