Tag: apples, IJN, recipe, rosh hashanah, vilna vegetarian
Vilna Vegetarian: Apple cake tested
Rocky Mountain JewSep 07, 2015
We decided to take a risk this year with our Rosh Hashanah Foods section. A fascinating new cookbook came into the office and we couldn’t resist crafting a menu from...
Sweet new year, and we mean sweet!
Rocky Mountain JewSep 15, 2011
Apples and honey? Sure, it’s tradition, and yes, a crunchy sour apple with a dollop of honey is a winning combination, but is it a dish worthy of transmitting all...
Tu b’Shevat seder
Rocky Mountain JewJan 13, 2011
Back around Rosh Hashana, we blogged about the custom of holding a new year’s seder, a meal comprised of various seasonal fruits and vegetables which symbolize...
Rosh Hashanah seder
Rocky Mountain JewAug 25, 2010
When you hear the word “seder” what comes to mind? Matzah, wine, saltwater: in one word, Passover. But there’s also the lesser known Rosh Hashanah...
Oy Chanukah, oy Chanukah
Rocky Mountain JewDec 10, 2009
With Chanukah just around the corner, it’s to stock up on oil, potatoes, flour, yeast, raspberry preserves, apples — all the ingredients you need for latkes and...