Tag Archive for 'food'

Links to…Purim spoofs

It’s that time of year again - spoofs, gags, jokes, all kinds of mischief. At the IJN we’ve published this week our annual Purim spoof, written by our very own “Over the Hill-El” - available for purchase along with our annual spring L’Chaim magazine by contacting Carol at (303) 861-2234 or carol@ijn.com.
Here on Rocky Mountain [...]

Chanukah recipes, revisited

Latkes:
Wonderful, classic recipe. The russets worked great. Having no cheesecloth handy, we squeezed out the liquid using a thin cloth napkin. We did, however, continually squeeze out more liquid as we formed each latke. The homemade applesauce was lovely and was the perfect accompaniment to the crispy latkes.
One thing we realized, though, is that there [...]

Oy Chanukah, oy Chanukah

With Chanukah just around the corner, it’s to stock up on oil, potatoes, flour, yeast, raspberry preserves, apples - all the ingredients you need for latkes and sufganiyot (jelly doughnuts). In the Rocky Mountain Jew test kitchen, we’re experimenting with recipes found on allrecipes and epicurious. We’re even making homemade applesauce. Make sure to check [...]